Thanks to you, we are celebrating our 25th anniversarytest.agentbanking.co.ug Founding Festival
test.agentbanking.co.ug
For more informationHere
Pick up at the store
(at no charge delivery)
Pickup store：
Choose a browse
Estimated dispatch time:
buy by
1pm → Prepare by 5pm
5pm → Prepare by The next morning
transport
Estimated fulfillment time:
dispatch is scheduled for around 2026/02/09.
Cash on delivery is limited to credit or cash on delivery. For other payment methods, please refer to here.
*It may take various time for the product to be delivered on January Wednesday, or public holidays, and depending on stock availability.
Regarding same-day shipping conditions
latest YORK TIMES Cookbook*Craig Claiborne* First Edition* Mid Century Cookbook
More information about simply-arrived YORK TIMES Cookbook*Craig Claiborne* First Edition* Mid Century Cookbook
newly-released YORK TIMES COOKBOOK" BY CRAIG CLAIBORNE
This is a First Edition 1961 Hard Cover, with 717 pages!
Sure to be a favorite, the format is soooo uncomplicated to follow!
This is a standard Work for Gourmet Home Cooks, includes nearly fifteen hundred recipes!
All the recipes are clearly presented and suitable for numerous different occasions, ranging from Family meals to the extremely Formal Dinner Party.
Covers Sauces, Salad Dressings, Relishes, Preserves, Countless Old Favorites, and astonishing Desserts!
Essential cross-referencing, a table of equivalents and conversions, and an index, The brand-new York Times Cook Book is a Superb Cookbook to give, to own, and to use for years to come!
This has it every and I'm not kiddin'
A MUST Have for the Collector and an invaluable Document of Mid Century!
Book is in superb Vintage Condition, considering it is 64 year's old! See Picture's as part of Description.
Bundle up to 10 item's and only pay dispatch Fee's for 1 item!
I will be posting much more!
This is a First Edition 1961 Hard Cover, with 717 pages!
Sure to be a favorite, the format is soooo uncomplicated to follow!
This is a standard Work for Gourmet Home Cooks, includes nearly fifteen hundred recipes!
All the recipes are clearly presented and suitable for numerous different occasions, ranging from Family meals to the extremely Formal Dinner Party.
Covers Sauces, Salad Dressings, Relishes, Preserves, Countless Old Favorites, and astonishing Desserts!
Essential cross-referencing, a table of equivalents and conversions, and an index, The brand-new York Times Cook Book is a Superb Cookbook to give, to own, and to use for years to come!
This has it every and I'm not kiddin'
A MUST Have for the Collector and an invaluable Document of Mid Century!
Book is in superb Vintage Condition, considering it is 64 year's old! See Picture's as part of Description.
Bundle up to 10 item's and only pay dispatch Fee's for 1 item!
I will be posting much more!
Search for products in the same category
Bestseller ranking
People who viewed this product also viewed these products
My Store Stock：57tax included$26
My Store Stock：70tax included$22
My Store Stock：32tax included$24.99
My Store Stock：28tax included$19.99
My Store Stock：49tax included$20
Products from nearby sales areas
My Store Stock：928tax included$13
My Store Stock：976tax included$19.99
My Store Stock：444tax included$36
My Store Stock：890tax included$18
My Store Stock：875tax included$23.99
Customer reviews
Recommendation level 4.2
Currently, 915 reviews have been posted.